En 2h je cuisine pour toute la semaine: 80 repas faits maison, sans gâchis et avec des produits de saison

May 28, 2018

• Title English : “In 2 hours I cook for the whole week: 80 homemade meals, no mess and with seasonal products”
• Author : Caroline PESSIN
• Pages : 256 Sheet
• Publisher : Hachette Pratique (11 avril 2018)
Collection : Cuisine
• ISBN-10: 2013350546
• ISBN-13: 978-2013350549
Product Dimensions : 20 x 3 x 25 cm
• Format Kindle : PDF, ePUB, Paperback and eBook
• Price : 24,95 FREE !!!
• Rating : ⭐⭐⭐⭐⭐⭐⭐⭐  8/10

Description“For each week, find:
– 1 complete shopping list classified by departments
– The menu of the week
– The course of the preparations to be done in less than 2 hours
– The result of your session
– The actions to be performed the same day for last-minute cooking

In this book you will find:
16 full weekly menus, 80 balanced meals for the whole family.
Dishes that favor fresh and seasonal products.
A kitchen 0 waste where everything is consumed and leftovers used.”

Authors Biography

“Caroline Pessin has been an author and food stylist for 6 years. She works for publishing, press and advertising. She makes it a point of honor to offer recipes that are both accessible, gourmet and healthy. The taste of home-made, for her, there is only that true! Also a mother, she is well aware of the problem of getting organized for daily family meals when you finish your work late: how to prepare several dishes in advance, how to optimize leftovers, how to plan menus, how to preserve food , while feasting his family.”


En 2h je cuisine pour toute la semaine
🛑 Genre :_Cooking⏱ Release Date :_2018-04-11

Author

-Caroline PESSIN-

ISBN_13

-9782017055167-

ISBN_10

-2017055166-

Pages

-256-

ID Number

-iy93DwAAQBAJ-

Description : Pour chaque semaine, retrouvez : - 1 liste de courses complète classée par rayons - Le menu e la semaine - Le déroulé des préparations à réaliser en moins de 2h - Le résultat de votre session - Les gestes à réaliser le jour même pour la cuisson de dernière minute Dans ce livre, vous trouverez : 16 menus hebdomadaires complets, soit 80 repas équilibrés pour toute la famille. Des plats qui privilégient les produits frais et de saison. Une cuisine 0 déchet où tout est consommé et les restes utilisés. "En 2h je cuisine pour toute la semaine" written by Caroline PESSIN with ISBN_13 9782017055167 and ISBN_10 2017055166 with total page sheets [-256-]. Category 'Cooking' with reference number iy93DwAAQBAJ published Hachette Pratique |2018-04-11|."


En 2H je cuisine Veggie pour toute la semaine
🛑 Genre :_Cooking⏱ Release Date :_2019-08-28

Author

-Caroline PESSIN-

ISBN_13

-9782017055884-

ISBN_10

-2017055883-

Pages

-256-

ID Number

-yl_HDwAAQBAJ-

Description : Pour chaque semaine, retrouvez : - Le panier avec des produits de saison - La liste des courses et les menus de la semaine - Le déroulé des préparations à réaliser en moins de 2h - Une cuisine zéro gaspi 16 menus hebdomadaires complets, soit 80 repas équilibrés et végétariens pour toute la famille. Des plats qui privilégient les produits frais et de saison. Une cuisine 0 déchet où tout est consommé et les restes utilisés. "En 2H je cuisine Veggie pour toute la semaine" written by Caroline PESSIN with ISBN_13 9782017055884 and ISBN_10 2017055883 with total page sheets [-256-]. Category 'Cooking' with reference number yl_HDwAAQBAJ published Hachette Pratique |2019-08-28|."


En 2 heures je cuisine light pour toute la semaine
🛑 Genre :_⏱ Release Date :_2019

Author

-Caroline Pessin-

ISBN_13

-2298158282-

ISBN_10

-9782298158281-

Pages

-247-

ID Number

-9nxNzQEACAAJ-

Description : Pour chaque semaine, retrouvez : le panier avec des produits de saison ; La liste des courses et les menus de la semaine ; le déroulé des préparations à réaliser en 2H ; une cuisine zéro gaspi. Dans ce livre, vous trouverez : 16 menus hebdomadaires complets, soit 80 repas équilibrés pour toute la famille. Des plats qui privilégient les produits frais et de saison. Une cuisine 0 déchet où tout est consommé et les restes utilisés.¦ "En 2 heures je cuisine light pour toute la semaine" written by Caroline Pessin with ISBN_13 2298158282 and ISBN_10 9782298158281 with total page sheets [-247-]. Category '' with reference number 9nxNzQEACAAJ published no defined |2019|."


En 2 heures je cuisine veggie pour toute la semaine
🛑 Genre :_⏱ Release Date :_2020

Author

-Caroline Pessin-

ISBN_13

-2298163723-

ISBN_10

-9782298163728-

Pages

-247-

ID Number

-pUfKzQEACAAJ-

Description : Pour chaque semaine, retrouvez : le panier avec des produits de saison ; La liste des courses et les menus de la semaine ; le déroulé des préparations à réaliser en 2H ; une cuisine zéro gaspi. Dans ce livre, vous trouverez : 16 menus hebdomadaires complets, soit 80 repas équilibrés pour toute la famille. Des plats qui privilégient les produits frais et de saison. Une cuisine 0 déchet où tout est consommé et les restes utilisés.¦ "En 2 heures je cuisine veggie pour toute la semaine" written by Caroline Pessin with ISBN_13 2298163723 and ISBN_10 9782298163728 with total page sheets [-247-]. Category '' with reference number pUfKzQEACAAJ published no defined |2020|."


Cook the Week in 2 Hours
🛑 Genre :_Quantity cooking⏱ Release Date :_2019-05-02

Author

-Caroline Pessin-

ISBN_13

-0600636194-

ISBN_10

-9780600636199-

Pages

-256-

ID Number

-6s5SvwEACAAJ-

Description : How great would it be to come home from work each night without the stress of deciding what to make for dinner? To know there's a delicious, healthy meal ready so you can spend time with the kids or your partner, or just relaxing instead? This book makes that a reality. The idea is simple: set aside two hours at the weekend to batch-cook all of Monday-Friday's evening meals. Sixteen menus are grouped by the seasons and designed to feed a family of four. Each menu has seven recipes - five mains and two starters/light meals. Once you've done the prep, you can have all the dishes on the table in no more than fifteen minutes. No last-minute shopping, no expensive takeaways, no long stints in the kitchen when you want to put your feet up - just 80 homemade meals, with no fuss. "Cook the Week in 2 Hours" written by Caroline Pessin with ISBN_13 0600636194 and ISBN_10 9780600636199 with total page sheets [-256-]. Category 'Quantity cooking' with reference number 6s5SvwEACAAJ published Hamlyn |2019-05-02|."


Simple
🛑 Genre :_Cooking⏱ Release Date :_2016-09-27

Author

-no defined-

ISBN_13

-0316317721-

ISBN_10

-9780316317726-

Pages

-400-

ID Number

-5tpZjwEACAAJ-

Description : This is really the EASIEST COOKBOOK IN THE WORLD. Every recipe has less than four steps and fewer than six ingredients, illustrated with more than 1,000 user-friendly photographs. No wonder it is an overnight international bestseller! Want a quick answer to "What should I eat?" Simple-with its clean design, large type, straightforward photos, and handy icons-will have you enjoying a meal in minutes. Through combinations of basic flavors and fresh ingredients, chef, food photographer, and cookbook author Jean-François Mallet helps anyone, the novice and gourmand alike, prepare tasty time-saving meals. His "at-a-glance" approach will change your relationship with your kitchen. You'll find yourself whipping up dishes as varied as Thai-Basil Beef, Saffron Risotto, Mozzarella and Fig Skewers, Salmon and Lentil Salad, Jumbo Shrimp Curry, and Pistachio and Cherry Cookies "Simple" written by no defined with ISBN_13 0316317721 and ISBN_10 9780316317726 with total page sheets [-400-]. Category 'Cooking' with reference number 5tpZjwEACAAJ published Black Dog & Leventhal |2016-09-27|."


Batch Cooking
🛑 Genre :_Cooking⏱ Release Date :_2019-11-19

Author

-Keda Black-

ISBN_13

-1784882755-

ISBN_10

-9781784882754-

Pages

-192-

ID Number

-W87wwgEACAAJ-

Description : Cooking in large batches is the perfect way to save time and money. It also often turns out to be the healthier option – saving you from ready-meals and take-out; allows you to cook your produce when it's most fresh; and reduces how much food you throw away. In Batch Cooking, Keda Black shows you how to get ahead of the game by using just two hours every Sunday to plan what you are eating for the week ahead and get most of your prep out of the way. By Sunday evening, you are looking forward to five delicious weeknight meals, and enjoying an overwhelming sense of calm about the week ahead. The book covers thirteen menus, with an easy-to-follow shopping list and a handy guide for how to tweak your plans for the season or your dietary requirements. Each menu is broken down into the Sunday preparation time and a day-by-day method to finishing the recipe. Recipes include a heartening Lemongrass, Coconut, Coriander and Ginger Soup, a delightful Green Shakshuka with Feta and an astoundingly easy Pear Brownie. "Batch Cooking" written by Keda Black with ISBN_13 1784882755 and ISBN_10 9781784882754 with total page sheets [-192-]. Category 'Cooking' with reference number W87wwgEACAAJ published Hardie Grant |2019-11-19|."


Simplissime
🛑 Genre :_Cooking⏱ Release Date :_2016-07-14

Author

-Jean-François Mallet-

ISBN_13

-0600634221-

ISBN_10

-9780600634225-

Pages

-368-

ID Number

-UAD5jgEACAAJ-

Description : Learn to cook classic French cuisine the easy way with this French bestseller from professionally trained chef Jean-Francois Mallet. Taking cooking back to basics, Simplissime is bursting with easy-to-follow and quick recipes for delicious French food. Each of the 160 recipes in this book is made up of only 2-6 ingredients, and can be made in a short amount of time. Recipe steps are precise and simple, accompanied by clear photographs of each ingredient and finished dish. Cooking has never been so easy! "Simplissime" written by Jean-François Mallet with ISBN_13 0600634221 and ISBN_10 9780600634225 with total page sheets [-368-]. Category 'Cooking' with reference number UAD5jgEACAAJ published Hamlyn |2016-07-14|."


Children of the Resistance - Volume 3 - The Two Giants
🛑 Genre :_Juvenile Fiction⏱ Release Date :_2019-08-21

Author

-Dugomier-

ISBN_13

-9791032808801-

ISBN_10

--

Pages

-233-

ID Number

-DqGkDwAAQBAJ-

Description : More determined than ever to fight against their German occupier, 14-year-old François and his friends team up with a British spy who sends them on increasingly dangerous missions. Meanwhile, the war itself intensifies as the USSR and the U.S. join forces to fight the Nazis, and the children try to figure out what the various political parties are about, and what will be at stake when the war is over. In France, antisemitism continues to grow, and the Communist Party launches the first armed attack against the occupying forces. "Children of the Resistance - Volume 3 - The Two Giants" written by Dugomier with ISBN_13 9791032808801 and ISBN_10 with total page sheets [-233-]. Category 'Juvenile Fiction' with reference number DqGkDwAAQBAJ published Europe Comics |2019-08-21|."


Vegan Cuisine
🛑 Genre :_⏱ Release Date :_2016-10-07

Author

-Jean-Christian Jury-

ISBN_13

-3832733760-

ISBN_10

-9783832733766-

Pages

-496-

ID Number

-xt0HkAEACAAJ-

Description : Cooking and eating without using animal products is a trend that has been around for many years and has only continued to gain in popularity. Vegan Cuisine is healthy and versatile with flavors and ingredients with worldwide appeal. It rivals the artistry of traditional haute cuisine and is no more complicated to cook.Vegan Cuisine shows off the limitless possibilities of this refined gastronomy and the stunning plated results in this book of over 800 recipes, collected and curated by top vegan chef, Jean-Christian Jury. Most recently at the Mano Verde in Berlin, Jury's successes and master expertise in the vegan world have informed his life's work of recipes. The book is an homage to green cooking, and a must for anyone who loves to cook, whether they are full-time or only part-time vegans. Dishes range from classic appetizers, filling main dishes sure to satisfy everyone, and sinfully delicious desserts to vegan cheese, bread, soups, smoothies, and many special dishes that will surprise even seasoned vegan cooks. World-renowned food photographer Joerg Lehmann provides the perfect stage for dishes like Asian seaweed salad, vegan croissants, and the incredible Mano Verde Chocolate Tart. Vegan cuisine has never been so beautiful and appealing. "Vegan Cuisine" written by Jean-Christian Jury with ISBN_13 3832733760 and ISBN_10 9783832733766 with total page sheets [-496-]. Category '' with reference number xt0HkAEACAAJ published Te Neues Publishing Company |2016-10-07|."


Chocolate & Zucchini
🛑 Genre :_Cooking⏱ Release Date :_2007

Author

-Clotilde Dusoulier-

ISBN_13

-0767923839-

ISBN_10

-9780767923835-

Pages

-244-

ID Number

-jYjkAAAACAAJ-

Description : In a cookbook based on her popular blog, ChocolateandZucchini.com, a young Parisian shares her cooking philosophy with a collection of more than seventy-five recipes that emphasize natural, healthy ingredients, along with favorite cravings including chocolate, in such dishes as Cumin Cheese Puffs, Tomato Tatin, Mustard Chicken Stew, and Yogurt Cake. Original. 25,000 first printing. "Chocolate & Zucchini" written by Clotilde Dusoulier with ISBN_13 0767923839 and ISBN_10 9780767923835 with total page sheets [-244-]. Category 'Cooking' with reference number jYjkAAAACAAJ published Broadway |2007|."


Why I Killed Peter
🛑 Genre :_Biography & Autobiography⏱ Release Date :_2008

Author

-Olivier Ka-

ISBN_13

-156163543X-

ISBN_10

-9781561635436-

Pages

-112-

ID Number

-GIdONwAACAAJ-

Description : A semi-autobiographical graphic novel recounts the author's sexual abuse by a priest as a child, his failure to cope during adolescence, and the catharsis of writing the book and unexpectedly confronting the priest as an adult. "Why I Killed Peter" written by Olivier Ka with ISBN_13 156163543X and ISBN_10 9781561635436 with total page sheets [-112-]. Category 'Biography & Autobiography' with reference number GIdONwAACAAJ published Nbm Publishing Company |2008|."